Tempranillo 70%, Garnacha 20%, Mazuelo și Graciano 10%
Învechit timp de 24 de luni în butoaie fabricate de dogăria proprie Muga. După îmbuteliere, este lăsat să se supună unui proces de rotunjire timp de 12 luni în pivnița cramei, cel puțin.
92 Puncte James Suckling: ”Un 2013 excelent, cu uimitor de multă puritate și finețe. Arome de cireșe, piatră și puțin cedru conduc spre un corp plin, tanini foarte fini și un sfârșit proaspăt și curat. Aluzii de cedru. Evidențiază o energie focusată.”
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